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Upscale Taste Restaurant Celebrates Arrival in Santa Clara With Ribbon Cutting

Upscale Taste Restaurant Celebrates Arrival in Santa Clara With Ribbon CuttingUpscale Taste Restaurant Celebrates Arrival in Santa Clara With Ribbon Cutting

Though open for several weeks, Taste Night Club and Restaurant is hoping to expand its presence in Santa Clara, recently celebrating its arrival with a ribbon cutting on Jan. 13 attended by Major Jamie Matthews, Convention Center CEO Steve Van Dorn and several Chamber ambassadors.

Formerly the Peppermill Restaurant, the venue has been completely remodeled, with new-era vibes reminiscent of East Coast nightclubs. Part of the remodel included eliminating street views from the dance area, soundproofing the walls and eliminating noise interference with neighboring businesses. In addition, aesthetics were overhauled, creating a new overall ambiance to make the venue upscale, comfortable and classy.

Forecasting a sellout every weekend, with between 500 and 600 patrons visiting the nightclub, which features a large dance floor, a massive bar and a separate area with its own bar designed bar for intimate private gatherings, the club is the fourth of the name and expects to host many luxury parties and private events.

SPONSORED
The Mlnarik Law Group, Inc.

While the nightclub is thriving, many people are unaware the restaurant is open. Visit http://tasteonline.biz/ for more information.

SPONSORED

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